WHAT IS ON YOUR MEAL PLAN THIS WEEK?
Open invite to all bloggers that publish weekly meal plan posts, link up below so we can find some recipe inspiration. One of your recipes maybe featured in an upcoming meal plan!
This week we have;
Monday - Bacon and egg rolls
Tuesday - Chicken and bacon Pasta bake
Wednesday - Apricot chicken with mash and veggies
Thursday - Homemade pizzas (Totally just stole this idea off Tina.)
Friday - Meat with salad
Saturday - Meat with mash and veggies
Sunday - Devilled sausages with mash
Ingredients for Devilled sausages:
- 8 - 12 sausages
- 1 Onion
- 2 tbsp Tomato sauce
- 1 tbsp tomato paste
- 1 Packet of Maggi Devilled sausages recipe base
- a decent sprinkle of Garlic powder
Method:
Heat frying pan, brown sausages, add onion and cook 2 minutes.
Add combined tomato sauce 1½ cups (375mL) water and MAGGI Recipe Base, bring to boil, stirring.
Simmer uncovered 10 minutes or until sausages are cooked, stir occasionally.
Serve with mashed potato
